|Stepneyville Le Posh
2 Russell Street,
|Tahunanui Le Posh
643 Rocks Road,
THE FRENCH “SAVOIR FAIRE”The secret of Le Posh's success lies in its consistent product quality – fresh ingredients, no preservatives, baked on site every day. The pastry chef, Didier Crevecoeur, is a highly skilled artisan trained in the craft of French baking. Every day, he make pastries, breads, cakes for his customers by hand, carefully following traditional practices.
Our JourneyBringing scrumptuous european flavours to the Kiwi public
Our story begins in France where Didier, our specialist pastry chef was born and trained. After extensive travel, Didier and Veronica decided to settle in NZ.
Pretty in Picton
First opening it's doors in 2019 in Picton, Marlborough, Le Posh had a unique vision of providing kiwi's a true French experience close to home.
A Beauty in Blenheim
Specialising in French bread, French rolls, baguettes, pastries and quiche they soon saw the opportunity to bring their unique European flavours to Blenheim.
Now Home In Nelson
The French pâtisserie arrives in Nelson!
Our specialtiesWe love what we do and we truly believe that you simply won't get any better than the delicious pastries and breads at Le Posh.
A TASTE ALL FOLKS KEEP COMING FOR
This popular mille-feuille, or ``thousand sheets``, is a classic dessert composed of layers of puff pastry filled with creamy vanilla cream and topped with chocolate and vanilla icing.